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small plates
$8
/
$7
ROSEMARY FOCACCIA
$8
/
$7
Add hummus & eggplant dips $8/$7
$35
/
$32
AUSTRALIAN OYSTERS HALF DOZEN
Natural with mignonette
$35
/
$32
$68
/
$62
AUSTRALIAN OYSTERS DOZEN
Natural with mignonette
$68
/
$62
$28
/
$26
SALT & PEPPER CALAMARI
Flash fried, aioli
$28
/
$26
$44
/
$40
CHILLED QLD PRAWNS
Cocktail sauce, lemon
$44
/
$40
$29
/
$27
SALMON SASHIMI
Red yuzu kosho vinaigrette, chives, wasabi mayo
$29
/
$27
$28
/
$26
TUNA TARTARE
Spiced avocado, wasabi ponzu, pickled fennel, gow gee
$28
/
$26
$24
/
$22
BUFFALO WINGS
House ranch, celery sticks
$24
/
$22
$28
/
$26
BURRATA
Fresh burrata, crisp prosciutto, cherry tomatoes, vincotto, basil
$28
/
$26
LARGE SHARES
$219
/
$199
SIGNATURE SEAFOOD PLATTER (serves 3/4)
Beer battered fish, salt & pepper calamari, half shell scallop miso butter, garlic Moreton Bay Bugs, chilled tiger prawns, oysters, tuna tartare, salmon sashimi, Arctic snow crab, chips
$219
/
$199
$139
/
$129
CHILLED SEAFOOD PLATTER
Tiger prawns, tuna tartare, salmon sashimi, Arctic snow crab, oysters, condiments
$139
/
$129
$99
/
$90
HOT SEAFOOD PLATTER
Beer battered fish, salt & pepper calamari, half-shell scallop miso butter, garlic Moreton Bay bugs, chips
$99
/
$90
$99
/
$90
SLOW COOKED LAMB SHOULDER
Mediterranean couscous, red wine gravy
$99
/
$90
SALADS & BOWLS
$30
/
$27
TUNA SAKU
Mixed salad leaves, edamame, avocado, red radish, cherry tomatoes, soy ginger dressing
$30
/
$27
$27
/
$25
MEDITERRANEAN BOWL
Beetroot hummus, quinoa, kale, cucumber, feta, olives, yoghurt, pickled red cabbage
$27
/
$25
Add chicken $6/$5.5
Add falafel $7/$6.5
$24
/
$22
CLASSIC CAESAR
Cos hearts, egg, prosciutto, parmesan, caesar dressing
$24
/
$22
Add chicken $6/$5.5
Add smoked salmon $8/$7.5
$29
/
$27
SALMON RICE BOWL
Vinegar rice, burnt teriyaki, avocado, pickled ginger, edamame, wakame
$29
/
$27
classics
$32
/
$30
FISH & CHIPS
Beer battered NZ Hoki with housemade tartare
$32
/
$30
$29
/
$27
CHICKEN SCHNITZEL
Chips, salad & choice of mushroom, pepper or red wine sauce
$29
/
$27
Make it a Parmi
Topped with napoli, ham & mozarella
+$5/$4.5
$28
/
$26
ANGUS BEEF BURGER
Bacon, cheese, tomato, lettuce, special sauce, pickles
$28
/
$26
$26
/
$24
DOUBLE CHEESEBURGER
Double Angus beef patty, american cheese, pickles, onions
$26
/
$24
FROM THE GRILL
All served on a bed of mash & rocket with your choice of mushroom, pepper or red wine sauce
$38
/
$35
250GSM SOUTHERN PINNACLE RUMP, SOUTHERN AUSTRALIA
$38
/
$35
$48
/
$45
280GSM O'CONNOR PASTURE-FED SIRLOIN, GIPPSLAND VIC
$48
/
$45
$56
/
$51
300GSM BLACK ONYX SCOTCH FILLET, NEW ENGLAND NSW
$56
/
$51
$42
/
$38
200GM LAMB BACKSTRAP, RIVERINE NSW "SALSA VERDE"
$42
/
$38
Add umami butter $3/$2.5
Make it a Surf & Turf (with garlic Moreton bay bugs) $15/$14
MAINS
$38
/
$35
QLD BARRAMUNDI
Salsa verde, kipfler potatoes, watercress, citrus & fennel salad
$38
/
$35
$38
/
$35
TASMANIAN MUSSELS
Garlic, chilli, tomato, focaccia
$38
/
$35
$49
/
$45
AQUNA MURRAY COD
Miso, pak choi, shitake & soy broth
$49
/
$45
$28
/
$26
ROASTED CAULIFLOWER (VG)
Spiced tofu cream, tahini, grains, pomegranate, mint salad
$28
/
$26
$35
/
$32
PRAWN LINGUINE
Tiger prawns, garlic, chilli, white wine, rocket, tomatoes & parmesan
$35
/
$32
$28
/
$26
ORECCHIETTE PASTA (V)
Baby pea puree, sugar snaps, feta, pepitas
$28
/
$26
Pizza
$29
/
$27
PROSCIUTTO
Prosciutto, rocket, parmesan & truffle oil
$29
/
$27
$24
/
$22
GARLIC CHEESE
Confit garlic puree, fior di latte, oregano
$24
/
$22
$24
/
$22
MARGHERITA (V)
Tomato, fior di latte, basil
$24
/
$22
$29
/
$27
GARLIC PRAWN
Fior di latte, tomato, nduja, pickled zucchini, rocket
$29
/
$27
$29
/
$27
CALABRESE
Casalingo salami, nduja, chilli honey, ricotta
$29
/
$27
$28
/
$26
MUSHROOM (V)
Fior di latte, mushrooms, truffle cream
$28
/
$26
Sides
$12
/
$11
CREAMY MASH
$12
/
$11
$16
/
$15
SWEET POTATO FRIES
Served with aioli
$16
/
$15
$12
/
$11
CHIPS
Served with aioli
$12
/
$11
$16
/
$15
FRIED BRUSSEL SPROUTS
Fish sauce chilli caramel, crispy shallots, peanuts
$16
/
$15
$16
/
$15
BROCCOLINI & ASPARAGUS
Shio Koji butter, toasted sesame
$16
/
$15
$14
/
$13
GARLIC FOCACCIA
Garlic & herb butter
$14
/
$13
$18
/
$17
GREEK SALAD
Tomato, onion, cucumber, capsicum, olives, house dressing
$18
/
$17
$14
/
$12
ROCKET & PARMESAN
Truffled house dressing
$14
/
$12
WEEKDAY LUNCH SPECIALS
$22
/
$20
Market Fish
Chorizo & bean cassoulet, gremolata
$22
/
$20
$22
/
$20
Bangers & Mash
Pork sausages, peas, mash, gravy
$22
/
$20
$22
/
$20
Cottage Pie
Aussie beef stew, creamy mash, parmesan
$22
/
$20
kids
$16
/
$15
FISH 'N' CHIPS
$16
/
$15
$16
/
$15
LASAGNE
$16
/
$15
$16
/
$15
CHEESEBURGER & CHIPS
$16
/
$15
$16
/
$15
CHICKEN NUGGETS & CHIPS
$16
/
$15
Add Nudie fruit juice $4
Dessert
$16
/
$15
STICKY DATE PUDDING
With warm butterscotch sauce & vanilla ice cream
$16
/
$15
$16
/
$15
PAVLOVA
Burnt pineapple, passionfruit curd, fresh berries
$16
/
$15
$14
/
$13
PANNACOTTA
Mango coulis, native dukkah, finger lime
$14
/
$13
$14
/
$13
SALTED CHOCOLATE TART
Vanilla mascarpone, caramelised white chocolate
$14
/
$13
$5.5
/
$5
PURE POPS
Flavours: Choc Malt Shake, Strawberry Rhubarb Vanilla, Watermelon Berry Mint, Tropicalia
$5.5
/
$5
Order at counter, or scan the QR code at table!
Non-Member/ Member Pricing
Surcharge Applies on Public Holidays
Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish and gluten. Whilst all efforts are taken to accommodate dietary needs, we cannot guarantee that our food will be allergen free.